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NFSU Journal of Forensic Science

Published

A compendious review of Adulteration and Forensic Analysis of Non-Alcoholic Beverages

Published in January - June (Vol. 2, Issue 1, 2025)

A compendious review of Adulteration and Forensic Analysis of Non-Alcoholic Beverages - Issue cover

Abstract

Non-Alcoholic Beverages (NAB) are incumbent part of our life. Humans around the globe have integrated the consumption of Non-alcoholic beverages as a lifestyle routine. In such a scenario, the adulteration of such commonly used beverages is of great concern. The present paper reviews and presents the extensive literature on adulterants of commonly used non-alcoholic beverages such as tea, coffee, milk, juices, soda water, carbonated drinks, etc. The paper also presents extensive review on the forensic chemical analysis and instrumental analysis of such non-alcoholic beverages. Various instruments used in the forensic analysis include Gas Chromatography-Mass Spectroscopy (GC-MS), Liquid Chromatography Mass Spectrometry (LC-MS), High-Performance Liquid Chromatography (HPLC), (Ultraviolet-Visible) UV-vis Spectroscopy, and isotopic dilution, etc. The routine analysis of these Non-Alcoholic Beverages is based on the margin of exposure approach made by the European Food Safety Authority (EFSA). This review synthesizes data from three prominent databases - Web of Science, Scopus, and Google Scholar - to investigate patterns of adulteration and forensic analysis in non-alcoholic beverages.

Authors (4)

Lovlish Gupta

National Forensic Sciences University, Delhi, India

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Vijendra Kumar

Regional Centre for Biotechnology, Faridabad

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Neha Tomar

National Forensic Sciences University, Delhi, India

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Rajendra Kumar Sarin

National Forensic Sciences University, Delhi, India

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Article Information

Article ID:
NFSU_JFS-00000034
Paper ID:
NFSU_JFS-01-000034

How to Cite

Gupta & Kumar & Tomar & Kumar, R. (2025). A compendious review of Adulteration and Forensic Analysis of Non-Alcoholic Beverages. NFSU Journal of Forensic Science, 2(1), xx-xx. https://nfsu-jfs.scholarjms.com/articles/11

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